RASTIGNAC VSOP

產品區域：干邑
產品類型：法國烈酒
區域：大香檳區，優等植林區，和優質林區
葡萄種類：100%白羽霞
熟成：5-10年
葡萄園位置：葡萄園的城堡建築在一個山坡上，由於特殊的石灰岩高原地質使得葡萄園免受大風的干擾。
葡萄酒發酵：天然葡萄酒發酵(無添加物質，無亞硫酸鹽……)，這得益於發酵過程中嚴格的溫度控制。
酒廠：在城堡的附屬建築，我們仍然使用已有一百年歷史的夏朗德蒸餾器銅甑進行雙重蒸餾。蒸餾週期是24小時。經過在2個小的夏朗德蒸餾器(體積12HL)的雙重蒸餾，使得酒散發出自身的香味。
貯存及混合：酒莊擁有一百年悠久的的歷史，使得酒莊的干邑得以陳年調和發酵。這就是被譽最古老的“生命之水”干邑。酒莊使用法國利穆贊地區的橡木桶，使得酒莊的烈酒擁有淡金黃色澤。
香味及口感：令口腔充滿着純美的花香味。
口感：酒香的餘韻會在口中持久達整個小時
貯存温度：室温

Production Area: Cognac
Type of product: French spirit
Cru: Pentite champagne, bon bois & Fin bois
Grapes: 100% Ugniblanc
Aged cognac: Between 5&10 Years old
Vineyards location: The vineyard of the castle are planted on a hillside and protected from the wind on an exceptional geological plateau of easily assimilated limestone.
Wine fermentation: Natural wine fermentation(without additional product, no sulfites，.…)thanks to a high control of the temperatures all along the process
Distillery: In the outbuilding of the castle, we lead the stills with a process of a double discontinue distillation in hundred-years-old Alambic charentais made of copper. The duration of the cycle of distillation is of 24hours. In the2small(12HL volume)’Alambic Charentais’, all the aromas of the wine can release themselves.
Warehouses & melange: In the peaceful one hundred year old winery, our cognac aged harmoniously. This Cognac is issued of the best and oldest ‘eaux de vie’. The contact with the oak from the limousine region of France goves the spirit a light golden color.
Nose and mouth: thoroughbred flavor which blooms. Very perfume in mouth
Mouth: Caress the palate during one hour
Service: Room temperature